Two cheesy, fluffy, scrambled eggs, placed over twice-baked potatoes. Served with a dollop of non-fat Greek yogurt.
Serving Size | 1 meal |
Amount Per Serving | 363 g |
Calories | 589 |
Total Fat | 34g |
Saturated Fat | 18g |
Trans Fat | 1g |
Cholesterol | 442mg |
Sodium | 1060mg |
Total Carbohydrates | 36g |
Dietary Fiber | 3g |
Sugars | 5g |
Protein | 35g |