Chili peppers and pineapple chunks provide the perfect balance of sweet heat in these tacos. Served with marinated chicken over a bed of cilantro lime rice, pico de gallo, shredded cheese, and non-fat Greek yogurt. Plus the added enjoyment of two homemade flour tortillas.
Serving Size | 1 meal |
Amount Per Serving | 293 g |
Calories | 643 |
Total Fat | 25g |
Saturated Fat | 7g |
Trans Fat | 0g |
Cholesterol | 67mg |
Sodium | 1378mg |
Total Carbohydrates | 76g |
Dietary Fiber | 3g |
Sugars | 5g |
Protein | 27g |